【實用教育app】Ladakh|最夯免費app

This app will make students aware about Ladakh and its history.

Ladakh ("land of high passes") is a region of India in the state of Jammu and Kashmir that lies between the Kunlun mountain range in the north and the main Great Himalayas to the south, inhabited by people of Indo-Aryan and Tibetan descent.[3] It is one of the most sparsely populated regions in Jammu and Kashmir.

It tells about The how Ladakh region was bifurcated into the Kargil and Leh districts in 1979. In 1989.

Ladakhi food has much in common with Tibetan food, the most prominent foods being thukpa (noodle soup) and tsampa, known in Ladakhi as ngampe (roasted barley flour). Edible without cooking, tsampa makes useful trekking food

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